Recipe of Favorite Pizza au houmous (pois chiche) 🍕🆒

Pizza au houmous (pois chiche) 🍕🆒.

Pizza au houmous (pois chiche) 🍕🆒

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, pizza au houmous (pois chiche) 🍕🆒. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pizza au houmous (pois chiche) 🍕🆒 is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Pizza au houmous (pois chiche) 🍕🆒 is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pizza au houmous (pois chiche) 🍕🆒 using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pizza au houmous (pois chiche) 🍕🆒:

{Make ready of La pâte.
{Prepare of farine.
{Prepare of càs huile.
{Take of lait.
{Get of Sel.
{Prepare of La farce.
{Get of houmous (pois chiche).
{Make ready of tomates.
{Take of càs tomate conservé.
{Prepare of Cube jumbo poulet.
{Prepare of fromage râpé.
{Get of Sel et poivre noire.

Steps to make Pizza au houmous (pois chiche) 🍕🆒:

Mélangez les ingrédients de la pâte, pétrir 10 min. Laissez reposer 30 min..
Mettez la tomate hachée dans une poêle, ajoutez la tomate conservée, ajoutez le cube jumbo. Retirez du feu..
Préchauffer le feu à 220 degré..
Dégazez et étalez la pâte, mettez la sauce sur la pâte. Ajoutez le pois chiche, ajustez le sel et le poivre noire. Mettez le fromage râpé en dessus..
Enfourner à 220 degré pendant 30 min.
Bonne dégustation 🍕😍.

So that is going to wrap this up for this exceptional food pizza au houmous (pois chiche) 🍕🆒 recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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