Pizza roulée 🍥.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pizza roulée 🍥. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pizza roulée 🍥 is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Pizza roulée 🍥 is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook pizza roulée 🍥 using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pizza roulée 🍥:
- {Make ready of La pâte.
- {Make ready of farine.
- {Take of lait.
- {Make ready of càs levure boulangerie.
- {Get of càs huile.
- {Prepare of Sel.
- {Get of La farce.
- {Make ready of onion.
- {Make ready of poivron.
- {Get of tomates.
- {Prepare of olive noire dénoyauté.
- {Take of fromage râpé.
- {Take of Sel et poivre.
- {Take of càc thym.
Instructions to make Pizza roulée 🍥:
- Préparez la pâte, mélanger les ingrédients secs, ajoutez l'huile et le lait, ramassez bien jusqu'à avoir une pâte solide. Pétrir 10 min, laissez reposer 30 min..
- Préchauffer le four à 220 degré..
- Coupez les légumes en petits morceaux. Dégazez et étalez la pâte en forme rectangulaire sur un papier film transparent, mettez les légumes coupés, le thym et le fromage râpé, roulez la pâte et serrez bien..
- Coupez le rouleau en morceaux. Mettez les morceaux dans un plat à four chemisé d'un papier cuisson. Laissez reposer 30 min..
- Enfourner à 220 degré pendant 30 à 40 min..
- Bonne dégustation 😋😋.
So that is going to wrap this up with this exceptional food pizza roulée 🍥 recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Comments
Post a Comment